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Ann J Hornsby, MEd, RD, LD, CDE, PC
Formerly
Case Western Reserve University
Ann J. Hornsby, MEd, RD, LD, PC was the Dietitian of the Lipid Research Center at St. Vincent Charity Hospital in Cleveland, OH. Working with the care team, Ms. Hornsby takes care of adults with Type 2 diabetes, high cholesterol, and hypertension (cardiovascular disease), teaching them how their food choices impact their health. Prior to this position, Ms. Hornsby managed the Health Management Program for an employer of over 22,000 employees in 48 states. She has also worked as a professional counselor and as a public health nutritionist. She belongs to several professional organizations, including the American Dietetics Association and the American Diabetes Association. Ms. Hornsby received her Master’s of Education in Community Counseling from Cleveland State University and her Bachelor’s of Science in Human Nutrition from Colorado State University in Fort Collins, CO.